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...my journey & experiments in the kitchen

Recent Posts

Hummus

Hummus

Ever imagined how the best tasting things can also be the most easiest to make just using your food processor. Unbelievable, right? I was introduced to Hummus, a chickpea-based dip during my first trip to Turkey in 2008. The taste and deliciousness of that hummus […]

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Baked Samosa

Baked Samosa

Hey my lovely readers, So, I have been contemplating for the past month or so to write a killer comeback post from my long blogging vacation. To be honest a small break turned out to be a lengthy absence. In the meantime I have had […]

Roman Custard

Roman Custard

Yes, it has been a while since I featured dessert here. I have been ranting about my busy schedules and that meant less baking. Last week though, I made this easy roman custard which literally requires 3 ingredients which are usually part of a pantry […]

Malvani Vade

Malvani Vade

Hey my lovely Readers! It’s been a while since I connected with you all. Well, I have been distracted, away and occupied with so many things besides the blog.  There are changes on the job front that I shall announce soon. 🙂 Strangely, I thought […]

Malvani Chicken Curry

Malvani Chicken Curry

Malvan is a small region on the shoreline spread on the west coast of of Maharashtra with the mountains conjuring up in a distance, as you wind down the Sayadhari ghats. This less known place conceals so much beauty and serenity that lures everyone to […]

Chicken / Murg Rezala

Chicken / Murg Rezala

It might not feel like it, but spring has technically arrived. There’s nothing quite like seeing spring flowers blooming after a cold winter. And there is something so comforting to see flowers popping up in the backyard. While we have been trying to fend off […]