Month: December 2015

Homemade Spinach Pasta in Mushroom Sauce

Homemade Spinach Pasta in Mushroom Sauce

I have to admit, I was extremely nervous trying this recipe.  Don’t get me wrong. The recipe is fairly simple and has two very known components. Pasta and a creamy sauce.  So what was my problem? I had taken it upon myself to make everything […]

Mango and Coconut Pannacotta

Mango and Coconut Pannacotta

Panna cotta is an Italian dessert made from sweetened and thickened cream and other added flavorings. It is perfect to beat the summer heat. But then, any season or time is a good time to devourer this.  This simple yet elegant cream dessert tastes brilliant […]

Kaddambuttu

Kaddambuttu

Kodagu or Coorg as it is popularly known, was derived from the words ‘Kod’ means ‘Give’ and ‘Avva’ means ‘mother’, referring to Mother River Cauvery, one of the seven sacred rivers of India. She graciously falls and flows among lush mountains and valleys. This cascading […]

Rasgulla

Rasgulla

Rasgulla, Rasagulla, Rasagola, Roshogolla, Rossogolla, Rasbhari. What’s in a name? that which we call, A Rasgulla by any other name would taste as sweet. Rasgulla is mainly derived from the two words ‘Ras’ which refers to syrup or juice and ‘Gulla’ means a ball.These soft […]

Kulkul’s

Kulkul’s

Christmas is round the corner and my home already smells of Christmas goodness. Yes, I have started baking already. 🙂 I have a jar full of Kulkul’s ready to last the festive season and for giveaways. I am so excited to share this recipe today.  […]


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