...my journey & experiments in the kitchen
Pedas always make an appearance during Hindu festivals or celebrations. But they are so delicious that they can be served at any time. Many Indian sweets like pedas are traditionally made with khoya (condensed milk solids) as the main base. Khoya is made by simmering whole milk for a few hours until it has …
Dessert makes us go weak in the knees. Don’t they? There is no denying the fact, that desserts give a befitting end to any meal. And we as Indians have a penchant for sweets, no doubt. Flavours from the south have made way all across …
Peda is a very popular sweet from the Indian subcontinent, usually prepared from thick condensed milk, khoya, and sugar. A lot of variations are found all over India using traditional flavorings, including cardamom seeds, pistachio nuts and saffron. As such the colour varies from a …