...my journey & experiments in the kitchen
Sabudana Vada is a deep-fried Maharashtrian appetizer with tantalizing flavours which makes for a snack or breakfast paired with some green chutney. If you liked my previous post on Sabudana Khichadi, you will surely love Sabudana Vada. By now, if you followed my recipe to …
Only a true Maharashtrian can explain the love for Sabudana Khichadi and they master the art of making it too. If you want to learn how to make perfect non-sticky Sabudana Khichadi, look no further. These gorgeous pearl like starch extracts make for a perfect …
I am writing you a piece of my heart today. I say my heart because this comes from my happy place, Coorg! A rush of childhood memories come gushing from a place full of fragrant flowers, wild berries and gorgeous lush rice fields. Home to …
One can never get ever enough of Indian street food – The spicy and tangy aroma of the local feasts will tickle all your taste senses. Well famed for its wide range of scrumptious, quick and cheap choices, it offers nothing less than delight even …
We are celebrating Diwali, one of the biggest and brightest festivals of India in all its festivity here in Denmark. Diwali celebrates the triumph of light over darkness, good over evil and knowledge over ignorance. Diwali literally means a ‘row of lighted lamps’. The festival lasts …
Dessert makes us go weak in the knees. Don’t they? There is no denying the fact, that desserts give a befitting end to any meal. And we as Indians have a penchant for sweets, no doubt. Flavours from the south have made way all across …
Busy weeknights might make cooking a hassle and a time-consuming process. But with my quick Chicken Bhuna curry, I promise you, you get a delicious yet quick dinner. This flavourful dish is a brilliant classic with a lovely kick of spices and tender juicy chicken. …
Happy February guys!! Can you beat that – a month is gone already? Did I tell you about our annual indulgent trip to India during the year end? It was more than the usual over pampering. Binge eating is the word really. It is not …